tag:blogger.com,1999:blog-23925022.post3139445266890067853..comments2022-04-09T01:14:34.573+01:00Comments on Bread, Water, Salt, Oil...: Rhubarb, rhubarb, rhubarb…Unknownnoreply@blogger.comBlogger4125tag:blogger.com,1999:blog-23925022.post-90644684794363099842007-04-13T16:04:00.000+01:002007-04-13T16:04:00.000+01:00I did not grow up with rhubarb in South Africa (al...I did not grow up with rhubarb in South Africa (although my husband remembers it as a kid, so maybe it was just my mom that didn't cook it!). It's just the most unlikely thing to make into a sweet dish, but last weekend I suspended my disbelief and made a classic rhubarb crumble - revelation! I think a compote with yoghurt sounds like a little bit of heaven!Jeannehttps://www.blogger.com/profile/12325204219395014329noreply@blogger.comtag:blogger.com,1999:blog-23925022.post-43502706720175506452007-02-18T17:01:00.000+00:002007-02-18T17:01:00.000+00:00That looks delicious, June, and I shall try it. W...That looks delicious, June, and I shall try it. We CAN get rhubarb here.Welshcakes Limoncellohttps://www.blogger.com/profile/17209759237794290941noreply@blogger.comtag:blogger.com,1999:blog-23925022.post-71714909839280329802007-02-15T16:06:00.000+00:002007-02-15T16:06:00.000+00:00Hi SusanIt was lovely, and I had the rest of the r...Hi Susan<BR/>It was lovely, and I had the rest of the rhubarb cold for breakfast with greek yoghourt. That was almost better!Junehttps://www.blogger.com/profile/14900975029538416500noreply@blogger.comtag:blogger.com,1999:blog-23925022.post-89804265453320012152007-02-15T12:25:00.000+00:002007-02-15T12:25:00.000+00:00Holy cow! I'm so impressed having never heard of ...Holy cow! I'm so impressed having never heard of the delicacy of early, forced rhubarb. It sounds lovely and probably very smart that you didn't do too complicarted a preparation. Sounds like a gorgeous Valentine's dinner.Susan in Italyhttps://www.blogger.com/profile/03504876361780195313noreply@blogger.com